Begin a culinary journey at Limonata, where the rich essence of Italian cuisine unfolds with every dish, curated under the expert guidance of Chef Andrea Zurru. Savor in our freshly-made pizzas featuring thin, crispy crusts adorned with premium ingredients sourced for their authenticity.
Delight in our extensive pasta selection, ranging from timeless classics like spaghetti carbonara specialties such as tagliatelle al limone. To conclude your meal, savor our heavenly tiramisu — a harmonious blend of espresso-soaked ladyfingers and velvety mascarpone that promises
a sweet and satisfying finale.
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